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SPRING/SUMMER 2003
Volume 4
Number 2

The Ag Magazine is published by the University of Kentucky College of Agriculture.
© 2003 University of Kentucky College of Agriculture

Dean and Director:
M. Scott Smith

Assistant Dean for
Agricultural Communications and Information Technology:
Carla G. Craycraft

Director for Advancement:
William M. Sheets

Editor:
Martha Jackson

Designer:
Linda Millercox

Web Version:
Shamick Gaworski

Magazine Contact for
Ag Alumni and Development:
Grace Gorrell

Photographers:
Matt Barton
Stephen Patton

Writer of 2002 Development Report:
Kathy Ibendahl

Send comments and letters to:

The Ag Magazine Editor
Agricultural Communications
131 Scovell Hall
University of Kentucky
Lexington, Kentucky 40546-0064
E-mail: magazine@
uky.edu
Fax: 859-257-1512

Mention or display of a trademark, proprietary product, or firm does not constitute an endorsement and does not imply approval to the exclusion of other suitable products or firms.

The UK College of Agriculture is an Equal Opportunity Organization.

Printed on recycled paper with soybean oil-based ink.



Spring/Summer 2003 magazine


Letter from the Dean ...... 1

How Three Families Put the College's Plant Science Expertise to Work ...... 2

Farmers Will Benefit from Plant Science Research in New Building ...... 7

New Alumni President Says Alums Can Help Recruit, Become Donors ...... 8

Alumni News ...... 10

College News ...... 16

Development News ...... 18

2002 Development Report ...... 21

Dean's Letter

This semester, the College will complete construction of a new state-of-the-art research building. Many of the faculty, staff, and students in our three plant science departments (Agronomy, Plant Pathology, and Horticulture) will occupy a facility that will greatly expand their opportunities to excel in a field of agricultural research that is highly competitive and rapidly advancing. I encourage you to read more about this new building elsewhere in this issue.

Since I came to Kentucky in 1978, I have been associated with the College's plant and soil sciences programs. I am very proud of these programs, both their national stature and their history of contributions to the commonwealth. The University of Kentucky has repeatedly designated plant sciences as an area of excellence and opportunity within the University. Most recently, a University-wide study selected plant bioengineering as one of about a dozen "futures" areas at UK. This means that the plant sciences will continue to be recognized as an area of impact and scientific achievement, worthy of investment over the next decade.

In the 20th century, UK's plant and soil sciences programs helped to revolutionize crop agriculture in Kentucky. New plant varieties, pest control technologies, better seed production methods, soil conservation practices, and nutrient management strategies developed at UK have had dramatic benefits for Kentucky crop producers, doubling or tripling yields of some crops. Even more remarkably, in many cases increase in crop yield has been coupled with significant improvements in protection of soil and water resources.

It is very appropriate that this issue of the Ag Magazine would also feature three College families who are leading crop producers in Kentucky. Our connections with such farm families span the full scope of the land grant mission: instruction, extension, and research. The story of these families also reminds us that, at a land grant institution, investments in discovery research and new facilities must ultimately be justified by the potential for real benefits to the people of Kentucky.

A key reason for the impact of plant science programs at UK and other land grant institutions around the country is that we have balanced and integrated discovery science, research and development, technology transfer, and grass roots extension. This is not simply a process of adapting discoveries to practical application. Continuous communication with producers and practitioners should, and usually does, direct and shape the research itself.

Land grant scientists must listen to families like the Whites, the Clifts, and the McAtees to understand the context and relevance of their research and then set research priorities appropriate to Kentucky's needs and opportunities. We will continue to do this in our new plant science building and on family farms around the commonwealth.

- M. Scott Smith
Dean, College of Agriculture

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How Three Families Put the College's
Plant Science
Expertise to Work

by Haven Miller and Laura Skillman

T

he original land-grant concept of delivering solid, research-based information to a state's residents has few better examples in the country than the University of Kentucky College of Agriculture. With advances in new crop opportunities, a
world-class faculty, and a brand new state-of-the art plant science building, the College is positioned to continue making a significant impact on farmer profitability.

Three farms in the western part of the state are representative of the hundreds that make up the frontline of Kentucky row crop agriculture, the place where ag innovations become farm gate dollars. These three farm families—all well-stocked with UK ag alums—recently shared their stories.

Alum Clift Says Ag College
Research Saves Time & Money

Bill Clift '91 of Caldwell County believes the research-based data generated by the College year after year has the potential to save him and many other Kentucky farmers a huge amount of time and money.
“The value to me is that unbiased information,” Clift said. “Whether it's variety trials or sprayers or precision agriculture, the main job of the University is to take the product or the technology and test it for us and see if it works. That way you don't have 5,000 farmers in Kentucky go out and buy technology that doesn't pay for itself.”

With his wife Renee, Bill owns and manages C & C Farms. The Clifts also operate Clift Farms with his father, William Clift, and his uncle, Clifton "Junior" Clift. Combined, the two farms raise more than 2,500 acres of corn and soybeans and 175 head of beef cattle.

“We use GPS and have been field mapping, and I'm trying to build a history,” Bill Clift said. “On our river ground I've been able to take the yield maps and see areas that need drainage, but we're still waiting to see what our actual return might be on the GPS equipment before we jump totally into it.”
In addition to the College's testing of new technologies, Clift believes its research on genetically engineered crops is critical.

“Because of the genetically modified crops we use, it's extremely important research,” he said.

Over the years Clift has had a strong association with UK and the College of Agriculture. He uses the Cooperative Extension Service for everything from soil sampling to yield data to recommendations for his beef operation. While enrolled at the College in the late '80s and early '90s, he majored in production agriculture and took classes in ag economics, agronomy, and animal sciences.

Some 12 years later, he places a high value on his College of Ag experience.
“I think the main thing the ag college did for me was to prepare me to think for myself and to know that if I needed information, I'd know where to go to get it,” he said.

His most valuable UK class is likely the one he didn't take, Clift said.

“Steve Riggins (Ag Economics) taught a futures class, and everyone talked about how hard it was and I thought well, I don't need it to graduate, so I didn't take it,” he said. “But it wasn't long before I got out of school and realized how much I needed it.”

For Clift, farming is more than earning a living—it's living the life he wants with Renee and his children Cody and Camryn. He says it's the best life there is.

“There's no better place to raise a family than on a farm, because when my kids get home from school I'm not at an office someplace, I'm out working in the field, and they can come out and join me,” he said. “In farming you're closer to God's creations and you put the effort into it, and then you can see the profit from it."

“For example, we have cattle, and there’s nothing like going out on a cold snowy night in February and you've got a cow trying to have a calf. You help her have it, and you see that calf come to life. There's nothing better,” he said.

McAtees Grab Hold
of Technology


When Wayne McAtee '66, '67 left for the University of Kentucky in the early 1960s, his intention was to get his degree and return to Trigg County to farm. That journey home took about 10 years. McAtee earned bachelor's and master's degrees in animal sciences at UK and met and married his wife Joyce while both were working for professor (and future dean) Oran Little. Joyce Wood McAtee also has two UK degrees: both a bachelor's degree (1961) and a master's degree (1966) in home economics. From Lexington, the McAtees headed to Iowa State University, where he earned a doctorate in animal nutrition and she earned a doctorate in human nutrition. In 1973, after a stint in the Army, the couple returned to Trigg County to begin farming.
The McAtees farm 600 acres, with 460 used for grain. They also have a complete (farrow-to-finish) swine operation of 140 sows. The McAtees have three children, Michelle, John, and Andrea. Two are UK graduates—John McAtee '95, who majored in math, and Andrea McAtee '98, a political science major. The McAtees’ other daughter, Michelle, graduated in 1991 from North Carolina State University with a degree in psychology.

All of the McAtee children either have their doctorates or are working on them. Michelle received her doctorate in clinical psychology from State University of New York in 2002, John is pursuing a doctorate in math at Indiana University, and Andrea is at the University of North Carolina working on a doctorate in political science.

Wayne McAtee says the UK College of Agriculture has been his constant companion as he has traveled his career path.

“I told somebody not long ago that the UK Ag College is a daily part of my farm operation,” McAtee said. “Anytime I need information, I access it through the Internet.”

“I think the single most important thing the University provides is information that is reliable, unbiased, and continually moving forward,” he said.

McAtee has participated with UK specialists in numerous research projects—most recently, a variable rate nitrogen application study with Lloyd Murdock, Extension soils specialist, and Paula Howe, Agriculture/Extension soils specialist.

The project used six years of yield maps generated from the McAtee farm in an effort to predict nitrogen requirements so nitrogen application could be adjusted by area.

“It came out 180 degrees opposite of what I was expecting,” McAtee said. “It just made sense to me beforehand that the areas that were producing 200 bushels per acre needed a lot more nitrogen than the areas that were making 80. But three years' data from the study doesn't show that. The study has totally revamped my thinking on nitrogen fertilizer.” McAtee has also embraced other new technology.

“There have been tremendous improvements in our cropping operation just because of technology, the biggest one being in herbicides that allowed us to no-till,” he said.

“Our soils need to be no-tilled, but in the 1970s we had johnsongrass problems that were difficult to control and impossible with no-till,” McAtee said. “As herbicides came along, that changed and we adapted. We followed closely the leadership of UK in the things that Lloyd Murdock and others were doing in terms of using no-till.”

Six years ago, McAtee began using precision ag technology, starting first with a yield monitor and adding more technology as it has become available.
“Precision agriculture allows farmers to fine tune their operations. We can quantify things that we suspected but didn't know for sure,” he said.

McAtee, for example, has decided to take one piece of land out of production because its consistently poor performance was recorded through Global Positioning System (GPS) yield mapping.

“I think precision agriculture is paying off,” he said. “I can't say, 'here's what I've changed because of it.’ What I'm doing is tweaking things because of precision ag, and I think I'm doing a better job at the things I've been doing all along.”
McAtee uses the technology in all aspects of the farming operation.

“GPS technology really lends itself to the mapping of where I put manure, how much I put there, what nutrients are applied there, and what I need to put in to complement the manure and nutrients to make a crop,” he said.

“It has environmental implications so you can track what you are doing and where you are doing it so you don't overdo things,” McAtee said.

Since he began farming 30 years ago, McAtee said his yield trend lines have increased substantially.

"It's been done by this piece of technology bringing it up this much, the next piece adding a little more, and the next piece adding a little more. The GPS/precision technology is the current piece we are bringing in."

Whites Carry On Tradition
of Kentucky Family Farm

Like the rest of the country, Western Kentucky was hit hard by the Great Depression. One of many farmers who lost everything was John R. White of Union County. But White didn't give up, and through hard work and perseverance he and his son Jack brought their farm back to prosperity.

Now some 70 years later, John's grandsons are carrying on the tradition. With their father Jack, whom they recently lost, and their mother Mary Nell, they've built a profitable grain and cattle operation that has strong ties to the UK College of Agriculture.

“My husband Jack went to the University of Kentucky for two years, and all four boys attended UK,” Mary Nell White said. (Bob White attended UK in the early 1970s, Richard in the mid-70s, Reed graduated in 1983, and Ryan attended in the mid-90s.)

“Two grandchildren are UK graduates—Jeremy '97, who majored in ag economics, and Cindy '01, who is now a registered dietitian. A third grandchild, Dustin, is now at UK studying ag economics.
Bob, Richard, Reed, and Ryan White, like

Jeremy and Dustin White, were all members of Farmhouse Fraternity. They remember the College as a welcoming place.

“Dr. (Frank) Buck, Dr. (Charles) Barnhart, Dr. (John) Robertson, and Dr. (Loys) Mather were all good farm boys like we were and could remember what it was to grow up on a farm,” Reed White said.

Mary Nell White also has ties to the College through her many years of leadership in local 4-H activities, and she encouraged her sons to participate in 4-H and FFA when they were young.

“It was important that they learn how to get up in front of people and speak and not be nervous, and all four of them can do it,” she said.

With strong support from their wives and children, the White brothers grow about 5,500 acres of corn and soybeans, feed about 650 head of cattle, and bale about 600 acres of hay. They run two combines, one of them equipped with GPS yield mapping and moisture monitors. Using mostly conventional tillage methods, the Whites test soil regularly and weigh the harvest from every field.

“We use scales to know exactly how many bushels we're getting from year to year, and fertilize accordingly,” Richard said.

For an operation the size of White Farms, keeping the cost of inputs low and tracking the flow of every dollar can mean a big difference in profit at year's end. To help them manage efficiently, the family relies on expert advice from the College.

“In the old days our record keeping was a shoebox full of bills, but now we depend heavily on Craig Gibson with UK's farm analysis program,” Bob said about the farm business management program offered through Ag Economics. “Sometimes you can't see the trees for the forest, but Craig helps you see the trees.”

The White farm also benefits from information and advice from researchers and Extension specialists at the Research and Education Center in Princeton. UK biosystems/agricultural engineers helped the Whites design their grain handling facilities, and livestock and agronomy specialists have advised them on a variety of farm enterprises. One of the newer innovations they're trying now is baled silage.

“The cattle are eating it pretty good, and I imagine we'll produce more of it next year,” Ryan White said.

The Whites of Union County are not just ag innovators, but also farm leaders. With involvement over the years in almost every aspect of community agricultural leadership, including the Extension Council, Ag Development Council, Beef Cattle Association, Ag Advancement Council, 4-H, and FFA, the Whites exemplify the core values and traditions that make Kentucky's farm families a cut above the rest.

The ag spirit and many contributions of the Clifts, the McAtees, the Whites, and other alums like them are an essential part of the College of Agriculture's success, both now and in the future.

"I think the single most important thing the University provides is information that is reliable, unbiased, and continually moving forward."
Wayne McAtee '66, '67 of Trigg County

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Farmers Will Benefit from
Plant Science Research in New Building

by Martha Jackson

T

he new plant science building is a $21 million facility with 21st century technology. It signals the College's commitment to plant research for farmers like the Clifts, McAtees, and Whites and the rest of the agricultural industry.

College personnel occupied the 96,000-square-foot building this spring. It houses faculty from Agronomy, Plant Pathology, and Horticulture and has 33 labs, 29 lab support rooms, three conference rooms, and 15 rooms with controlled environments for plant science research.

It also holds the Cameron Williams Lecture Hall, which seats 93 people. The lecture hall, located off the foyer on the first floor, is named for a 1949 alumnus who has spent his career with Rickard Seeds and is a generous benefactor to the College.

The building's first floor will be primarily for research in forages, genomics (study of the structure and function of genes), and plant growth; the second floor for research in plant disease; the third, for molecular biology and genetics; and the top floor for seed biology, plant biochemistry, and weed biology.

Agriculture in Kentucky and elsewhere will benefit from the wide range of research that will take place in the new building. It will include the discovery of new varieties that have higher yields and are more disease-resistant, horticultural research to improve seed quality, and the bioengineering of plants for a variety of uses, which is a growing segment of Kentucky's economy.

The new plant science building has been an idea for two decades, but the money to build it became available only about five years ago, when 43 acres of the College's South Farm were sold. That land was considered by researchers to be of little use agriculturally and also impractical because Man O War Boulevard separated it from the rest of the farm. The 43 acres sold for $18.3 million, and with $3 million made available from other University funds, the plant science building got the green light.
The new building will open up much-needed space in Ag North so that:

  • Entomology labs can be consolidated there, brought in from other locations across campus.
  • Four researchers with the USDA's Agricultural Research Service will be able to work in Ag North as part of a joint UK-USDA forage-animal research project announced last summer.
  • Ag North teaching areas can be expanded.

An addition to the plant science building is planned to house other plant and soil science programs. It will have labs, a greenhouse complex, and office space. That expansion will be included in a future capital project request to the legislature. (The current building was built without state appropriation.)
This building will foster groundbreaking research, including that supported by two recently endowed faculty positions.

A $1 million endowed faculty chair has been established with $500,000 from the estate of the late Harry E. Wheeler, a plant pathologist at UK from 1967 to 1984, and a match from the state’s Research Challenge Trust Fund. Chris Schardl, professor of plant pathology, who is working on eliminating the toxic qualities of the endophyte that infects tall fescue, will hold the Harry E. Wheeler Chair in Plant Mycology.

Harold R. Burton, whose research has been in reducing harmful compounds in the cured tobacco leaf, holds the Harold R. Burton Endowed Professorship in Plant Biochemistry that was established with a $620,000 gift of stock from Star Scientific Inc. and Jonnie Williams. The state’s Research Challenge Trust Fund matched this gift.

—Linus Walton, associate dean for administration; Michael Barrett, chair of Agronomy; and David Smith, chair of Plant Pathology, provided information for this story.

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New Alumni President
Says Alums Can Help Recruit, Become Donors

by Martha Jackson

A

s president of the Ag Alumni Association for 2003-2004, Dennis Parrett '81 is intent on promoting what he has believed in as a board member for more than 10 years.

A big part of Parrett's agenda remains finding ways to support student recruitment.

In 2001, for instance, through the leadership of Parrett and others, the board created a new budget category that provides dollars for student recruitment directly to area chapters. The money can be used, for example, to pay for a van to bring a group of students to campus for a tour or a student recruitment event.

Parrett was also part of the board's decision a couple of years ago to earmark more money for recruitment for the College's Office of Student Relations and state 4-H and FFA associations.

He believes that picking up the phone is also a good way to entice students to UK and the College. "If I know a good prospect, it's a big help to the College of Ag student relations office if I just call and provide a name and address," Parrett said.
He thinks that if you're an ag alumnus, you have a perfect opportunity to organize a student dinner in your area.

Parrett helped organize such a dinner in the Lincoln Trail Area a few years ago. It was coupled with a local Preview Night for prospective UK students.

He thinks the dinner was a success. "We invited the students and their parents, and we answered a lot of questions. It helped their comfort level, and we really had a high percentage of those attending enroll at UK," he said.

Parrett also wants to see networking take place among alums. "I'd like to see seminars such as the one held in conjunction with the Winter Event continue," he said.

Parrett also believes alumni should be donors in the College's capital campaigns because more and more, the College's progress will depend on such gifts.
"It's harder and harder to secure legislative dollars. We have to rely more on private funding," Parrett said.

As Extension moves toward larger districts to replace its current area structure, Parrett thinks the alumni association has "a decision to make" about whether it should continue to function with the existing area chapters or move to something that reflects the new districts. "As with any change, we need to talk about it," he said.

Parrett, like many active alums, is a cheerleader for farming and the College of Ag. That’s pretty good for a guy who lived in a foreign country before he lived on a farm.

His dad, a Hardin County native, was career Air Force. Parrett was born in California and lived in his early years "from Turkey to Texas," including Alabama, Oklahoma, and North Carolina.

When Parrett was about to enter high school, his dad retired from the military, and the family went back to Hardin County and bought a farm. They raised hogs, cattle, tobacco, and corn.

"I fell in love with farming," Parrett said. "FFA had a lot to do with that."

A high school guidance counselor persuaded him to go to college instead of joining the military, and Parrett went to Elizabethtown Community College his first year. He transferred to UK and the College of Ag his sophomore year.

"I thought I would be a number, get lost," Parrett said. "I never dreamed college could be such a family atmosphere."

He got a job working at the Coldstream swine unit, which provided an inexpensive place to live. The rent was $35 a month. The work wasn't glamorous, but Parrett has great memories of the time he spent there.

"Living out there was so unique. We had our own little 'fraternity'—the students who worked with dairy cows, beef cattle, sheep, and swine units, and those who worked with horses," he said.

The Coldstream bunch even had its own intramural sports team.
He was a member of the livestock judging team, which he said "goes a long way beyond picking the best of four animals." That work helped him learn to think on his feet and hone his reasoning and oral presentation skills.

His senior year at UK, Parrett was president of the honorary academic fraternity Alpha Zeta and of Block and Bridle. With Block and Bridle, he got involved with the North American International Livestock Expo, fund raisers, and charity drives—delving into the civic involvement he still believes in.

Parrett speaks highly of ag faculty he knew, including Loys Mather in Ag Economics; Fred Thrift and Don Ely, Block and Bridle advisors; and Frank Buck, Tim Stahly, William Moody, and Mack Whiteker in Animal Sciences.

When Parrett took a class that covered the history and function of Cooperative Extension, he liked what he heard. Then, between his junior and senior years, he did an internship with Breckinridge County's ag agent. After Parrett graduated, he was hired as the Hardin County ag agent specializing in livestock. Two years later, he became the sole ag agent in Nelson County.

In 1984, he had a chance to go back home to Hardin County when he and his wife Lisa married. Parrett took a job as regional feed representative with Southern States Cooperative.

Four years later, he became manager of Cecilia Farm Service, a fertilizer, seed, and farm supply business,outside Elizabethtown. Four years ago he and Lisa became co-owners of the business along with an Owensboro couple.

Cecilia Farm Service has been a success. Sales volume has risen from $700,000 in 1988, when Parrett became manager, to $4.5 million now. The customer base includes Larue, Nelson, Bullitt, Meade, and Grayson counties as well as Hardin County. "We've grown every single year," Parrett said.

Parrett knows that as an independent businessman in the farm supply business he is part of what he calls a "dying breed," but he loves it.

"Yes, you lose efficiencies and economy of scale, but you gain a lot of intangible things. You control your own destiny," Parrett said. "You don't have a marketing plan or a management plan given to you."

He said he also believes that independent farm supply businesses will re-emerge as a strong entity in agriculture.

The Parretts live on a 100-acre farm and lease another 200 acres, raising grain, tobacco, and beef cattle. The farm supply business takes much of his time, but Parrett still feeds the cattle every day, getting back to what started him on his path to UK, to an agribusiness career, and continued loyalty to the College.

"Farming is my way to relax," he said.

Dennis Parrett at a Glance
President, College of Ag Alumni Association, 2003-2004

  • Family: Wife Lisa and daughters Devan, Dayna, and Kristen.
  • Education: West Hardin High School, 1977;
    UK College of Agriculture, 1981 (major: Ag Economics).
  • Alumni Activities: President, College of Ag Alumni Association, 2003-2004; president-elect, 2002; vice-president, 2000-2001; treasurer, 1998-1999;
    president, Lincoln Trail alumni chapter, 1994, 1995.
  • Civic Activities: Director, Hardin County Farm Bureau.
    Member: Kentucky Council on Agriculture, Hardin County Conservation District Board, Hardin County Planning and Zoning Adjustments Board, St. James School Board.
  • Awards: Hardin County Schools Distinguished Alumni, 2002;
    Hardin County Distinguished Service Award for Farm-City Relations, 1997;
    Kentucky Young Farmer Member of the Year Award, 2000;
    Outstanding Young Alumnus Award, UK College of Agriculture, 1989.

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ALUMNI NEWS

Steve Richardson Named
Outstanding Young Alumni

S

teve Richardson has been named this year's state winner of the Outstanding Young Alumni Award. This award goes annually to an alum who is 40 or under who has supported both the College and his or her local community.

The state winner is chosen from outstanding young alumni named by ag alumni chapters across the state. Richardson was recognized at the UK Agriculture Alumni Association Winter Event held in December at the Hyatt Regency, Lexington.

Richardson attended the University of Kentucky from 1983 to 1985. He earned a bachelor's degree in agricultural education from Morehead State University in 1988 and a master's degree from Morehead in ag education in 1992. He received his Rank 1 in administration (a level of teaching certification beyond the master's degree) in 1998.

A teacher for the past 13 years, Richardson currently teaches agriculture at Knott County Central High School and recently started a greenhouse business.
Richardson is involved in the Kentucky Cattlemen's Leadership Program, the Mountain Cattlemen's Association, and the East Kentucky Beef Cattle Council. He has continued his involvement in the College of Agriculture by becoming the local Extension board president, serving on the local Ag Development Council, and participating in regional field days and various other College of Agriculture events.
He has also served as president of the county Extension foundation and as county Extension board president. He has also been active in 4-H, serving as shooting sports coach and as a volunteer at camp and in the horticulture program.

He and his wife Pamela and their two children, Christain and Nadia, live in Pinetop in Knott County.

Jeff Pendleton ‘85, immediate past president of the ag alumni association, presents the award to Steve Richardson.


Outstanding Young Alums for 2002 chosen by ag alumni chapters across the state include : Brian Celsor '95, Mammoth Cave; Dale Duckworth '93, Bluegrass; Rhonda Cornett '01, Wilderness Trail; Steve Richardson (attended '83-'85), Quicksand. Back row: Dexter Knight '86, Fort Harrod; Steven Bach '99, Licking River; Louis McIntire, '88, Lincoln Trail; Aaron Edelson '97, Louisville; Anthony Stevenson '96, Lake Cumberland. Saralyn Porter Hite '90, Pennyrile, is not pictured.

Helping You Grow & Develop

by Grace Gorrell

O

ne of the priorities of your UK Agriculture Alumni Association is to provide programming that can help you develop as alumni on the professional and personal levels. In the past two years we have offered several different personal and professional development opportunities and plan to offer more in the future. Here are a few highlights of the programs offered in '02 and the opportunities we plan to offer in 2003:

In the fall of '02 we partnered with Lessons in Leadership to offer a worldwide downlink, "Values-Based Leadership: Restoring Character and Confidence in the Workplace." Green, Bullitt, and Fayette counties linked to the program.
Participants heard William Bennett, former U.S. secretary of education, as well as other key thinkers on ethics. The response was so positive that we are offering another satellite seminar program this year.

On Nov. 5 we will partner with LumaCore, producers of the Luminary Series, which is recognized as a premier producer of leadership and management training programs. We will be part of the world's largest leadership event—Living Leadership: The Power of Executing Greatness. Scheduled speakers, as of press time, include:

  • Ken Blanchard, author of the One-Minute Manager books and the first author to have four books at one time on Business Week's list of the top 15 best sellers.
  • Stephen Covey, author of Seven Habits of Highly Effective People, which was chosen by Chief Executive magazine as one of the two most influential business books of the 20th century.
  • John Maxwell, founder of Maximum Impact, an organization dedicated to helping people maximize their personal and leadership potential, and author of The 21 Irrefutable Laws of Leadership.

The program will also include an exclusive FORTUNE magazine panel discussion—last year this segment featured Rudolph Giuliani, former mayor of New York City, and Jack Welch, former chairman and CEO of General Electric. If we can increase downlink sites and in turn increase participation, the cost could go below $100 per person. The seminar will be open to alumni, any of their peers and coworkers, and to College of Agriculture employees. We will update information at our Web site about the seminar as plans progress (link from www.ca.uky.edu). You can also call us or e-mail us for a brochure on the event. If you are interested in finding out how to get a downlink in your community or in your company, contact the Ag Alumni and Development office.

In conjunction with our Winter Event in December, we held our second annual professional development program. The topic was Life's Balancing Act: How to be a Top Notch Professional and Also Have a Life!

Thanks to financial support from the UK Alumni Association and the College, young alumni received free registration and others got an information-packed day for only $20 per person. Several alums brought coworkers with them. The participants said it was well worth the time commitment. Our topics and speakers were: The Bully is out and Teamwork Is In! with Doug Bruce, specialist in business management and the voice of UK basketball at Rupp Arena; Streamline Your Spaces and Your Life with Sue McMillin, president of With Time To Spare; How Do We Balance Professional and Personal Lives? with Jeff Bishop, professional job coach; Ethical Challenges in our Changing World with Lori Garkovich, UK College of Agriculture.

Participants ended their day by enjoying the annual winter alumni dinner and UK basketball game. Plans are to have our third annual program in conjunction with the Winter Event again in 2003. More information will come to you in the fall and also will be posted on the Web site.

Please contact us if you have topics that you would like to see offered at these seminars or if you want more information on how you can become involved. We are here for you, so please let us know what else we can do to help you more.

Grace Gorrell '79, associate director of Ag Alumni and Development, was honored at Winter Event with the National Alumni Association's Distinguished Service Award, given to only five alumni each year at the University of Kentucky. It was presented to her by Marian Moore Sims ' 72, '76 of the UK Board of Trustees.

In Memoriam

  • Newton R. Bardwell Jr., '43, Hopkinsville, March 19, 2002
  • William M. Britt, retired Robertson County agricultural agent,
    Mt. Olivet, Oct. 7, 2002
  • Georgia Ellen (Conley) Campbell, '39, Lexington, Aug. 26,
    2002
  • Albert G. Clay, former chair of the UK Equine Research
    Foundation, Lexington, Aug. 20, 2002
  • Dr. John B. Clay, '42, Frankfort, Feb. 2, 2002
  • Maurice E. Coppock, '34, Campbellsville, July 6, 2002
  • Marjul (Wright) Cottrell, '73, Guthrie, Oct. 8, 1999
  • Paul B. Cramer Jr., '54, Pinehurst, N.C., Aug. 23, 1999
  • Charles S. Dennis, '50, Covington, Dec. 23, 1998
  • William Norris Duvall, '30, Elkton, Jan.12, 2003
  • Walter E. Ellison, '71, Milian, Ind., Aug. 20, 2001
  • Jane (Hays) Featherston, '51, Lexington, Sept. 29, 2002
  • John I. Gray Jr., '46, Florence, Aug. 17, 2002
  • Wilma Louise (Abrams) Green, '40, Lexington, Nov. 4, 2002
  • Dr. Robert Hail, '50, Hopkinsville, Jan. 11, 2000
  • Col. Ben C. Hardaway Jr., '65, Orlando, Fla., Jan. 9, 2003
  • Dr. James W. Herron, retired agronomy Extension professor,
    Valley Park, Mo., Aug. 20, 2002
  • Mary Frances (Jackson) Johnson, '50, Venice, Fla., Oct. 25,
    2001
  • Mildred E. (Cox) Kallman, '41, Locust Valley, N.Y., June 29,
    2002
  • Capt. Donald Kells, '42, Dry Ridge, Sept. 9, 2002
  • Charles M. Martin, '48, Pickerington, Ohio, Oct. 1, 2001
  • Sherri McCleanhan, Menifee County family and consumer
    sciences agent, Frenchburg, Dec. 30, 2002
  • William C. McClure, '42, Knoxville, Tenn., July 1, 2002
  • Charles V. McDaniel, '49, Greensburg, April 15, 2002
  • Rob Roy Norton, '38, Cynthiana, Jan. 9, 2002
  • Eddie C. Pasco, '42, Beaver Dam, April 25, 2002
  • Virginia Belle (Featherston) Ray, '29, Dallas, Tex., June 11,
    2002
  • Ulysses Reneau, '71, Albany, Nov. 23, 2001
  • Robert D. Selvidge, '53, Lowell, Ind., May 20, 1999
  • Luther E. Smith Jr., Warren County agricultural agent,
    Bowling Green, Jan. 10, 2003
  • Sarah A. (Whittinghill) Samuelson Trask, '35, Carmel,
    Calif., June 1, 2002
  • Charles S. White, '31, Paris, July 11, 2002
  • Frank E. Wilford, '42 (business and economics), Lexington,
    Aug. 14, 2001
  • Everette E. Witt, '50, Milan, Ind., Jan. 31, 2002
  • Morris A. Wright, '77, Lexington, Sept. 6, 2002
  • Dr. Adolph A. Wysocki, '75, Norco, Calif., June 2, 2002

Class Notes

1960s

James Wayne Livesay '60 is currently farming in Taylor County. He retired from the UK Cooperative Extension Service in 1992 in Adair County. He now restores antique John Deere tractors and enjoys attending tractor shows and festivals.


1970s

John W. Poe '78 of Midway, who was a student of the first graduating class of the new Kentucky School of Public Health, received his master's degree in public health-epidemiology in December 2002. He is in private veterinary practice in Central Kentucky.

David W. Case, '79, has accepted a position as technical sales representative covering Ohio and Michigan for Gustafson LLC, a partially owned subsidiary of Bayer. He was previously with Bayer Crop Science for 12 years. David serves as treasurer of the UK Alumni Association chapter in Dayton, Ohio. He and his wife of 20 years, Dorothy, live in Enon, Ohio.

Jim McWilson '79, has been appointed vice president of sales for the Americas for Printronix Inc. Jim, who lives in Oakton, Va., has worked for more than 18 years in sales and marketing management for computer hardware and software companies.


1990s

Tracy Gillilan '93, and Dale Inskeep were married Aug. 21, 2002. Tracy is employed with Farm Credit Services in Lafayette, Ind. Dale works for Newton Oil Company in Lafayette. They live in Clarks Hill, Ind.

Kentucky Area Alumni Events!

15 UK College of Agriculture alumni events will be held this summer. Plan now to attend. To find the event closest to you, just go to the College's Web site, then link to Alumni.

www.ca.uky.edu

Who’s Who for 2003

Area Chapter Presidents

Susan Hayes ' 75, '78
Bluegrass

Michael Smith '98
Fort Harrod

Mike Mullican Jr. '94
Green River

Steve Doss '93
Lake Cumberland

Don Johnson '75
Licking River

Kevin Jolly '91
Lincoln Trail

Aaron Edelson '97
Louisville

Justin Marsh '95
Mammoth Cave

Danny Bailey '68
Northeast North

David Pelphrey '85
Northeast South

J. Whitney Stith '90
Northern Kentucky

Sara Rogers '90
Pennyrile

Charles McIntire '84
Purchase

David Cornett '81
Quicksand

Dr. Mark S. Smith '86
Wilderness Trail

Faculty Directors

Lori Garkovich
Teaching Representative

Laura Wilson
Extension Representative

Robert Pearce
Research Representative

Student Directors:

Stephanie Ring
Ag Student Council

Josh Long
FarmHouse Fraternity

Erin Shultz
Independent

Travis Buchanan
AGR (Alpha Gamma Rho)

Tracy Webb
CERES

Executive Board

Dennis Parrett '81, President—Lincoln Trail

Doug Thomas '81, Vice President—Bluegrass

Brian Stedelin '98, Secretary—Purchase

Tony Holloway '91, Treasurer—Pennyrile

Jeff Pendleton '85, Immediate Past President—Fort Harrod

Bobby Gaffney '75, National Agriculture Alumni and Development Association Representative—Fort Harrod

Grace Gorrell '79, Alumni Coordinator

Incoming Ag Alumni Association

Board members for 2003-2004
include (left to right):
Mark Smith '86,
Wilderness Trail area;
Kevin Jolly '91, Lincoln Trail;
Steve Doss '93, Lake Cumberland;
Whitney Stith '90, Northern Kentucky;
Mike Mullican Jr. '94, Green River.
Not pictured are
Michael Smith, '98; Fort Harrod;
Danny Bailey '68, Northeast North;
David Pelphery '85, Northeast South; and
Charles McIntire '84, Purchase.


Join the Agriculture Alumni Association Membership benefits include discounts on alumni events, eligibility for various alumni awards, and eligibility for membership
in the UK Federal Credit Union and the Hilary J. Boone Center for faculty, staff, and alumni.

Annual dues for 2003
Single membership— $10
Spouse— $7

Lifetime Membership
Single— $150
Spouse— $105

  • Lifetime membership may be paid over three years at $60 a year.
  • A lifetime spouse membership may be paid over three years at $40 a year.
  • Graduates in the past year receive a free membership for one year.

Make your check payable to:
UK Agriculture Alumni Association

Mail to:
UK Agriculture Alumni Association
P.O. Box 21925
Lexington, Kentucky
40522-1925

Executive Board members of the Ag Alumni Association for 2003-2004
include (top to bottom)
Doug Thomas, '81, vice-president;
Brian Stedelin, '98, secretary;
Bobby Gaffney,'75, representative to the National Agricultural Alumni and Development Association;
Dennis Parrett, '81, president;
Jeff Pendleton, '85, immediate past president. Not pictured: Tony Holloway ‘91, treasurer.

Ag Alum Becomes First UK Female Athlete to Have Jersey Retired

V

alerie Still '01, a former women's basketball standout, has become the first female letter winner in any UK sport to have her jersey retired.

The jersey retirement ceremony was during halftime of the UK women's basketball game on Jan. 12 (UK beat Alabama, 59 to 55). Still, whose degree is in animal sciences, is the all-time leading scorer (2,763) and rebounder (1,525) for both UK men and women.

Still ushered Kentucky's women's program from new varsity status to title hopeful in the NCAA. She eclipsed Dan Issel (1968-70), who owns records for most points scored (2,138) and most rebounds (1,078) in a career. Like Issel, Still was a consensus All-American.

Still led in scoring four straight seasons and had a career average of 23.2. At one point during the 1981-82 season, she led the nation in both scoring and rebounding before finishing second in both categories (25 points per game and 14.3 rebounds per game). She led the team to its highest national ranking (fourth) in 1983 and helped UK roll up a home court win streak of 31 games from 1980-82. In 1983, she led the sixth-ranked Cats to an 80-66 upset over powerhouse Old Dominion before a record crowd of 10,622 in UK's Memorial Coliseum.

After leaving UK, Still had a successful career in the Italian Professional League. While in Italy, Still was a television actress and hosted her own television show, Still Basket.

Upon her return to the United States, Still became a charter member of the American Basketball League for Women and was a two-time Most Valuable Player of the league's Championship Series. Still later played for the Washington Mystics of the Women's National Basketball Association before retiring from basketball, but she returned last season as an assistant coach for the WNBA's Orlando Miracle.

Still is also an accomplished print model and a professional-caliber pianist. She now lives in Powell, Ohio, with her husband Rob Lock '91, also a former UK basketball player, and their son, Aaron.

She runs The Valerie Still Foundation, a not-for-profit organization that works to ensure that girls are encouraged and instructed to develop their talents.
—UK Media Relations

Roundup 2003 Sept. 27

Come watch the Wildcats take on the Florida Gators,
but make sure you come early to enjoy all the excitement of the
2003 Roundup activities.

Don't miss the biggest and best alumni event
held on campus each year!
(Roundup will begin 4 hours before kickoff.)
More information will come to you by mail in late July and be posted on the Web at www.ca.uky.edu

2003 Football Schedule

Aug. 31 Louisville
Sept. 6 Murray State
Sept. 13 at Alabama
Sept. 20 at Indiana
Sept. 27 Florida
Oct. 4 open
Oct. 11 at South Carolina
Oct. 18 Ohio University (Homecoming)
Oct. 25 Mississippi State
Nov. 1 Arkansas
Nov. 8 open
Nov. 15 at Vanderbilt
Nov. 22 at Georgia
Nov. 29 Tennessee
(Check the UK Athletics Web site for more information.)


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COLLEGE NEWS - Achievements

Debra Aaron, Animal Sciences, has been named president of the Southern Section of the American Society of Animal Science for 2002-2003.

The late Kurt Anschel, agricultural economics, was posthumously awarded the 2002 Lifetime Achievement Award from the Southern Agricultural Economics Association. He was recognized in the August 2002 issue of the Journal of Agricultural and Applied Economics.

Sharon Franklin, Animal Sciences, is the 2002-2003 president of Midwest Section of the American Dairy Science Association. She was also elected to the board of directors for the Midwest Section of American Society of Animal Science/American Dairy Science Association.

Clair Hicks, Animal Sciences, and Peter Crooks, Pharmacy, received a $15,000 grant from the Kentucky Science and Engineering Foundation for the development of bioactive probes derived from bacteriophage.

The Kentucky Center for Cooperative Development, Agricultural Economics, has been awarded a grant for $269,500 from USDA to continue its business development work. Heath Hoagland '98, center coordinator, and Lionel Williamson and Tim Woods, Agricultural Economics, continue to provide support for the center.

Craig Infanger, Agricultural Economics, recently completed a 27-month stay in Armenia as the director/project coordinator for the Armenia Marketing Assistance Project, USDA. He won several awards for his efforts.

Tony Pescatore, Animal Sciences, has been named first vice-president of the national Poultry Science Association for 2002-2003.

Scott Smith, Nancy Cox, Joseph Chappell, Glenn Collins, Leigh Maynard, Herb Strobel, Ernest Bailey, and Sue Nokes in the College of Agriculture and Joseph Fink, UK Corporate Relations and Economic Outreach, received a $600,000 grant from the National Science Foundation for a project titled "A Partnering for Innovative Commercialization of Technology: University of Kentucky Natural Products Alliance." (See Grant Should Spur New Products, also on this page.)

Aslihan Spaulding, Agricultural Economics, who received her Ph.D. in agricultural economics from UK in May, 2002, was awarded the 2002 William Applebaum Memorial Scholarship Award for the outstanding Ph.D. dissertation on food distribution and marketing. She presented her research and received the award at the annual meeting of the Food Distribution Research Society in Miami in October.

Craig H. Wood and Ashley Griffin, Agricultural Communications Services, have received a $45,000 grant from the USDA to develop and implement a searchable, expandable knowledge base about horses for the Web. The project is being developed cooperatively with equine Extension specialists in 13 Southern Region states.

National Ag Ed Association Moves to Campus
The board of directors of the National Association of Agricultural Educators (NAAE) has selected Lexington as the new location for its national office. It will be on the University of Kentucky campus in collaboration with the UK College of Agriculture.

The College edged out several other universities and organizations to be the board's final choice.

The association is the main professional organization for more than 7,500 agriculture teachers, statewide ag ed coordinators, and university ag ed faculty and students. Previously, its headquarters were in the Washington, D.C. metro area.
Scott Smith, dean of the College, said the relocation "will provide our faculty, in cooperation with NAAE, an opportunity to assume an even greater leadership role in agricultural education programs at the national level."

The move will also benefit students.

"It's going to give our students a chance to be associated with a national organization and meet people and hear about issues and cutting edge trends that will make them aware of how ag education is changing," said Gary Hansen, chair of the Community and Leadership Development department.

The association's director is Jay Jackman '85, former director of student relations for the College.

Grant Should Spur New Products
Through a $600,000 grant from the National Science Foundation, UK will be able to form more partnerships with entrepreneurs and scientists in private industry to develop new products.

The grant, called Commercialization of Technology: The UK Natural Products Alliance, will be administered through the College.

"Our college has always worked closely with private sector partners, historically farmers, to translate research into practical technologies and new enterprises," said Scott Smith, dean of UK's College of Agriculture. "The only difference in this case is that we are working on cutting-edge applications of biotechnology."

Project teams may include pharmaceutical and biochemical scientists, entrepreneurs, economic development agencies, high-tech startup firms, and a host of other participants. In some cases farmers will be partners for developing new products.

"These natural products could be plant-derived pharmaceuticals, animal food additives, or any number of other new products with potential for commercial application," said Gabriel Wilmoth in Agronomy, coordinator of the grant project for the College.

Scientists, students and other potential partners who are interested in the Natural Products Alliance programs are encouraged to contact Wilmoth at 859-608-1421 or at gcwilm2@uky.edu.

Kentucky 4-H'ers Are
No. 2 Overall in
National Competition

The Kentucky 4-H Meat Judging Team finished second place overall in last fall's National Roundup in Kansas City, Kansas.

The Harrison County team had competed successfully against six other counties to take state honors and go to the national competition. Two sets of twins were on the five-person team from Harrison County—Shelley and Shannon Wade and Mike and Jon Welch. Michael Meyers was also on the team. Coach was Benjy Mikel, UK Extension meat specialist.

The team had competed successfully against six other counties for the chance to go to national competition.

"This year's team was one of the best we have had," Mikel said. "They finished third last year and second this year at the Western Invitational nationals, which is very competitive considering they are much younger than youth from most states."
The team also placed first in retail cut judging, second in oral reasons, and second in retail identification.

College Plays Host
to Russians

The College helped host two groups of agribusiness professionals from Russia that visited Kentucky last fall.

Russian dairy product entrepreneurs were trained by the College, several Kentucky dairy processing businesses, and the Dairy Farmers of America at farms and processing plants over a three-week period.

The entrepreneurs are directors of dairy processing businesses in Russia that employ from 25 to 480 employees.

The Russian delegation spent a day at the UK Dairy Farm and then went to two farms in Washington County.

A second Russian group, of agribusiness professionals, was hosted for a day by the UK Research and Education Center at Princeton, where they got an overview of the center's research and extension activities and toured the farm and its facilities.
Some members of the group produce and process grain crops, while others are involved more in buying and storing grain. Many also have other agricultural interests in addition to grain enterprises.

Both groups came to Kentucky through the Productivity Enhancement Program of the Centers for Citizen's Initiatives, which has offered training visits to the United States for Russian business people since the 1980s.

Spanish Radio Programming Now Offered
The College has long provided Kentucky radio stations with taped programming on a wide range of topics through the Cooperative Extension Service. Now, it is offering public service announcements in Spanish.

The announcements are provided to station WYGH-1440 AM in Paris, a station that has listeners in 15 counties in Central Kentucky. They are used on a bilingual Monday-through-Friday show.

Nara De Sa Guimaraes, a student intern in Agricultural Communications Services who was born in Brazil, has helped with the scripts and promotion of the programming on the College's Web site.

The Cooperative Extension Service provides information for both the English and Spanish programming.

—Stories in College News
by News and Media Relations,
Ag Communications Services

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Unique Projects
in Need

Many special projects in the College would not exist without the generousity of our alumni and friends. Here are several programs that have unique needs and are searching for the right friends to meet them. Which project would be the most meaningful to you?

  • Make a beautiful statement: Rose garden trellising for the University of Kentucky/Lexington Fayette-Urban County Government Arboretum. The arboretum's new 1,000-plant rose garden was planted this spring. Help us construct trellising to support the beautiful climbing varieties. Donors will be recognized on a special bronze plaque placed in the garden ($1,500).
  • Offer a place to rest: Walk Across Kentucky sculptural benches. Unique, artisan-designed sculptural benches along the Walk Across Kentucky path will provide visitors the opportunity to stop, rest, and enjoy a variety of aesthetic experiences, both natural and created. ($4,000).
  • Help young minds grow: UK Arboretum intern fellowships. Fellowships will provide students the opportunity to gain practical experience at the arboretum. Students will work with staff and volunteers in activities ranging from landscape maintenance and garden installation to marketing and educational programming, depending on the student's area of interest. Fellowships will be named by the donor and recognized by the Friends of the Arboretum ($3,000).
  • Keep 'em rolling: Travel of students in Biosystems and Agricultural Engineering (BAE) to competitions. Each year, BAE students construct a quarter-scale tractor to take to the national pulling competition sponsored by the American Society of Agricultural Engineers, an opportunity to compete against other universities around the world. It's the ultimate test to see how UK's student engineers rank against those at other universities. At the competitions, students are also able to network with professionals in the machinery industry and faculty and students from other universities. Funding is limited, so students must rely on support from alumni, friends, and companies for travel support each year ($13,500).
  • Raise talent for the equine industry: This new, innovative partnership between the University and the Kentucky horse industry will place talented youth in an environment where they can develop the potential and desire to pursue horse-oriented careers. This three-part program will attract students to UK through a summer camp on careers in the horse industry, recruit the ablest and brightest with scholarships, and augment the curriculum with an equine scholars program. (horse camp, $7,500 a year; six scholarships, $30,000 a year; scholars program $5,000 a year).
  • Provide career-building skills: The UK chapter of MANRRS (Minorities in Agriculture, Natural Resources, and Related Sciences) wants to send a delegation of about 16 students to the MANRRS National Conference and Career Fair in Des Moines, Iowa, in March 2004. At the conference, the MANNRS students will join other undergraduate and graduate students from across the nation to talk about people of color in relation to issues in agriculture and natural resources. Topics include marketing, food production, interviewing, leadership, professional growth, and communicating via the Internet ($2,000).
  • Sow Seeds of Understanding: The College's Hall's Prairie restoration project in Logan County is under way and is beginning to attract waterfowl and rare butterflies to its natural environment. However, wildlife is not the only thing attracted to the prairie. Local educators see its educational possibilities, and UK students have been working and learning at the site. In order to fund Hall's Prairie's educational component, a permanent endowment must be established to generate annual support ($10,000).
  • Build the future: Most of our agriculture students need scholarships to help with education expenses, but our current scholarships meet only a very small percentage of that need. We need to substantially expand our scholarship program. Full tuition scholarships ($4,000 per year) and tuition and housing scholarships ($8,100 per year) are particularly desired.
    For example, attracting state 4-H and FFA leaders to the UK College of Agriculture means we must be able to offer them scholarships. In the past, we have missed some opportunities because little or no scholarship support was available. If you were in 4-H and/or FFA or have a heart for students in these programs, please consider creating a scholarship.
    Another example is scholarships for students in Alpha Gamma Rho, CERES, and FarmHouse. If you were a member of AGR, CERES, or FarmHouse, why not fund a scholarship for one or more of your fellow brothers or sisters?


If you would like more information about one of these projects or need assistance finding the project that meets your interests, please call
Bill Sheets at (859) 257-7200 or e-mail him at wsheets@uky.edu. All gifts are tax-deductible.

Horticulture Fund Established to Honor
Robert E. McNiel

As advisor of the University of Kentucky Horticulture Club, Robert McNiel, Extension professor in Horticulture, has coordinated educational tours of the industry and gardens since the early 1980s. Over 180 students have participated in the club's travels throughout the United States, northwestern Europe, New Zealand, and China.

A special enrichment fund has been created to honor Dr. McNiel and his efforts in horticulture education through courses, study trips, and the UK Horticulture Club.

The Robert E. McNiel Horticulture Enrichment Fund will support student and faculty travel to research horticultural technologies in the United States and abroad.

This travel enhances Kentucky's horticulture and landscaping industry, educates students, invigorates faculty research programs, and broadens students' perspectives through interaction with industry professionals around the world.

This permanent fund has been created with the help of the Associated Landscape Contractors of America, and a dollar-for-dollar match has been made by the state's Research Challenge Trust Fund. However, we must raise $25,000 in additional gifts and pledges in order to meet our commitment for the match. To date, more than $6,500 has been raised, but we need at least $19,000 more. We can reach that goal with your help.

By giving to the Robert E. McNiel Horticulture Enrichment Fund, many former students, industry professionals, colleagues, and friends are acknowledging Dr. McNiel and the learning opportunities he creates beyond the classroom. They are ensuring that future generations of students will have the resources they need to enrich their education and careers.

If you are interested in joining the effort to honor
Dr. McNiel, please contact
Kathy Ibendahl
in Ag Alumni and Development at

(859) 257-7211 or

kibendah@uky.edu

----------------------------------------------------

Capital Campaign
Gifts & Pledges

As of Dec. 31, 2002

UK Campaign Goal:
$600,000,000

UK Campaign Commitments:
$557,359,021

Percentage of Goal: 93%

----------------------------------------------------

College of Agriculture Goal: $54,500,000

College Campaign Commitments: $55,394,438

Percentage of Goal: 101.6 %

Jeff Pendleton, outgoing alumni association
president, presented a $60,000 "check"
to Dean Scott Smith at December's Winter Event
for alumni pledges made during the 2002 phonathon.

---------------------------------------------------

Everyone Benefits from

A Gift Annuity

Would you like to receive an additional income for life? Would you like to provide a fixed income for the life of a loved one? How would you like to save on taxes this year?

If any of these possibilities sounds interesting to you, why not consider a charitable gift annuity? UK is excited to offer a new way to benefit our donors as well as the University.

  • How does a gift annuity work?
    In return for a contribution, and pursuant to a signed agreement, UK agrees to make fixed payments for life to the donor or the donor's designee. The minimum amount to establish an annuity is $10,000.
  • Who may receive payments from the annuity?
    Payments may be made to up to two beneficiaries. While typically donors name themselves as benficiaries, an annuity can also be established to benefit someone else, such as a parent or sibling.
  • What will be the amount of my payments?
    Annuity payments will be determined at the time the annuity is created and will be based on the age(s) of the beneficiaries at that time.
    Are there tax advantages with a gift annuity?
    Yes. The donor receives a charitable tax deduction in the year of the gift. In addition, a portion of the annuity payments will be tax-free, representing a return of the principal contributed.
  • How does a gift annuity benefit UK?
    At the end of the beneficiary's life (or, with a two-life annuity, the end of both lives), the remainder of the principal transferred will be used to support the work of UK.
  • Can I contribute securities or real estate for a gift annuity?
    Yes. In fact, contributing highly appreciated assets that have been held for more than 12 months offers additional tax savings. The donor pays no tax on the capital gain attributable to the charitable gift portion of the contribution. If the donor is a beneficiary, the gain attributable to the annuity payments does not need to be recognized in the year of the gift but can be reported in equal increments over the donor's life expectancy.
  • I don't need additional income now, so is a gift annuity wrong for me?
    Not necessarily. A donor may want to consider a deferred annuity with payments to begin at some time in the future.
    The charitable deduction is still received in the year of the gift, which may help offset current, higher income.


For more information on charitable gift annuities,
contact the Ag Alumni and Development office at (859) 257-7200
or Bill Sheets, director for advancement, at wsheets@uky.edu.

What Will Be
Your Legacy?

Is it your desire to create a perpetual legacy that will have a constant impact on the lives of others? Consider the UK Bequest Society, a program that recognizes alumni and friends who include the University of Kentucky in their wills.


Create Your Legacy

  • Designate your gift to support a college or program that is important to you.
  • Honor or memorialize a loved one in perpetuity through a named gift opportunity.
  • Enhance the University's quest for excellence in the 21st century.
  • Specify any amount in your will.
    There is no minimum required for membership.

For more information, please contact:

Dion Guest,
Associate Director of Planned Giving
229 William B. Sturgill Development Building
Lexington, Kentucky 40506-0015

(859) 257-7303 or (800) 875-6272

jdgues1@email.uky.edu

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2002
Development Report


A common interest or concern is often the inspiration to work together—to reach a goal, to solve a problem, or to improve on the past.
Every one of the more than 2,000 donors who contributed in 2002 is important. Without your support, we would not be able to have the impact that we are making today.

Dear UK College of
Agriculture Donor:

W

ith 13 months remaining until the end of the University of Kentucky Campaign, the College of Agriculture has surpassed its $54.5 million goal. As of the end of 2002, the College had raised $55,394,438, or 101.6 percent of its goal.

We are grateful for the loyal and generous support of many of our alumni and friends. You have embraced our request to give generously in support of your alma mater. Thank you.

The campaign has a number of broad categories for which we were seeking support, including that for students, faculty, academic programs, facilities, the Agricultural Information Center, public service, and research. In each of these areas, goals were established and possible projects identified that would benefit from private support if given. Happily, most of our goals for the various areas have been achieved.

It is especially attractive to receive a one-to-one match when establishing an endowment to support our faculty and research, and Kentucky's Research Challenge Trust Fund provided that excellent incentive. So, money that normally would have been given for undergraduate scholarships was given instead to support faculty and their research. Therefore, we have not yet reached our goal for support of students, especially undergraduate students.

In 2003 we want to focus attention on our undergraduate scholarship program. We want to attempt during the time remaining in this campaign to endow merit-based scholarships for the many outstanding students in the College of Agriculture. If you have not made a campaign gift, it's not too late to be counted as a donor to this campaign.

Scholarship support is a significant factor when students decide where to attend college or even if they can attend at all. So please consider a gift of education for a young person who wants to enroll in the University of Kentucky College of Agriculture. The education of today's students and tomorrow's leaders is indeed a worthy cause.

We hope you enjoy this 2002 annual stewardship report. On behalf of the UK College of Agriculture, thank you! We are truly grateful for your gifts.
Together, we are ensuring the College’s continued
progress and working for a worthy cause.


William M. Sheets
Director for Advancement

The Scovell Society

Scovell Society members are Universityof Kentucky Fellows who have designated $5,000 or more of their contributions to the College of Agriculture. As members of this prestigious group of supporters, they provide a tangible affirmation of the College’s mission, enrich all aspects of the College, and enhance the quality of education, research, and service it provides.

Alumni and friends become Scovell Society members and UK Fellows for a variety of reasons. Some wish to honor or remember a loved one or friend. Others want to thank the College for its role in their lives or express their support for the College and its programs. Many also wish to perpetuate the values they see instilled by the College.

Whatever their reason for joining, Scovell Society members honor the pioneering spirit of Melville A. Scovell, who was dean of the College and first director of the Kentucky Agricultural Experiment Station. Through their generous support, Scovell members help ensure the College of Agriculture’s continued margin of quality and improve lives throughout the commonwealth.

If you have questions about the Scovell Society,
please contact Kathy Ibendahl, Ag Alumni and Development, at:


(859) 257-7211 or

kibendah@uky.edu

For information regarding membership benefits,
please visit the Scovell Society on the Web by linking to Alumni from: www.ca.uky.edu.

Scovell Society Members
(This is not a complete listing of all Scovell Society members, as some members have requested to remain anonymous.)

David W. Alexander
Gregory L. Ammon
Richard Lawrence and Shirley Lee Ammon
Corinna Balden
James L. Barlow
Barney O. Barnett
Barry J. and Dee H. Barnett
Joe Nell Barnett
Marcus G. and Gladys T. Barnett
Marcus Randall Barnett
Charles E. Barnhart
Charles D. and Jeanette
D. Bennett
Gerald T. and Theresa C. Benock
Alvin L. and Mary N. Bertrand
Theresa Hadley Bethel
Phil and Sue Billings
William Thomas III and Nancy Ireland Bishop
John Tyree and Theresa
Williams Bondurant
Mary F. Bradley
Allan E. Brown
Herbert and Judy Brown
Thomson R., Jr., and Betty R. Bryant
Ray A. Bucklin
George J. and Mary Jo Budig
Elizabeth Kennan and Michael Thornton Burns
Joan Bush
Lowell Bush
Steven and Susan Caller
David V. Calvert
John L. and Elaine L. Carman
Rodney and Debbie Carpenter
Roy V. and Peggy C. Catlett
G. L. Monty and Hazel W. Chappell
William J. Cheek
Robert N. and Blythe Clay
Beth H. Clifton
Ray Clifton
Allen D. Cline
Robert M. Clinkinbeard
Charles W. and Christine G. Coates
Ashli Nicole Collins and Paul Joseph Loheide
Glenn Burton Collins
Leslie Marie Collins and Paul Robert Runkle
Ruby Wallace Collins
Donald G. and Rebecca M. Colliver
*Brad H. and Karen Ross Combs
H. Steve and Judy D. Conboy
Dr. Maurice G. Cook
William Edwards and Elizabeth Evans Cooke
*Sandra L. Copher
Janice N. Corum
Joann E. Corum
J. William Corum
C. Milton and Reta R. Coughenour
Joe E. Crafton
John E. Craine
Donald E. and Heather M. Crowe
Robert H. and Anna B. Culton
Joe B. Davis
Frank Keiser and Elizabeth Owens Downing
George A. and Ruth H. Duncan
Ray H. and Louise G. Dutt
Patrick A. and Janet M. Dwyer
Clay Ford Ellis
Helen Horlacher Evans
Joe L. and D. Gail Evans
Joseph Carson Evans Jr.
Joseph Carson Evans III
Lida Henderson Evans
John C. Everett III
John H. Ewing III
Sam R., Jr., and Katherine Ewing
W. S. Farish III
Paul E. Fenwick
*Richard A. Fisher
Cynthia J. Fletcher
J.N. Frankel Sr.
Larry W. Frederick
Saundra G. Gardiner
Jeanne Gatton
James F. and Gale Glenn
Muriel Gluck
Saul D. Goins
Grace Gray and Brian R. Gorrell
Leonard F. and Elayne R. Greathouse
*Robert Kirk and Robin Carol Grigsby
Blair Presnell Hall
J. Monroe and Judy C. Hall
James Monroe Hall IV
Catherine Cooper Hammond
Frank V. and Lille B. Hammond
Susan E. Hammond and W. Gerald Smith
Thomas T. and Sheilagh R. Hammond
Richard Hardesty
Frank Harding
H. T., Jr., and Doris C. Hardy
Emette Hart
Virgil W. Hays
Linda M. Heaton
Ann Lair Henderson and William Joseph Henderson
Marcia A. and James Newey Hicks
Abner C., Jr., and Jane H. Hiler
Chris and Beverly Hillenmeyer
Stephen and Karen Hillenmeyer
Anna E. Hitron
John Paul Huffman
*Nelson Bunker and Caroline L. Hunt
Thomas W. and Jane M. Hutchens
Dan C. and Sue Birdsong Hutson
Dan C., II and Cindy Metzger Hutson
Charles J. Issel
Shelby K. Jett
Thomas H. and Mary Doyle Johnson
William H. and Brenda S. Johnstone
James R. and Mary Ross Kabler
James D. and Helen W. Kemp
James W. Kidwell
Jack H. Kimball
Kristen Hall Kirby
L. John, III, and Vivian L. Korfhage
Robert C. and Charlotte R. Korfhage
La Verne R. Lay
Lillie M. Lillard
C. Oran and Myrtle M. Little
*Joy V. Long
Charles D. Lucas Jr.
Thomas Pearse Lyons
Glen Calvin Massengale
Diane M. Massie
William D. and Julia C. McCrosky
Earl C. McNabb
Michael David Meuser
Henry A. and Jane B. Meyer
Nancy G. Miller
B. Carolyn and George E. Mitchell Jr.
P. Scott Moffitt
William G. and Fredda S. Moody
William E. Murphy and
Marie B. Petrites-Murphy
Leslie L. Neumeister
William N., IV, and Jane Allen Offutt
Helen F. Palmer
*Ann R. Pass
*Kevin C. Pass
William Oliver and Virginia C. Payne
John Welburn Poe
Kenneth E. and Joan Poston
Helen C. Price
Jim Proffitt
Jonathan R. Ragan
James H. and Jean A. Ragland
Edwin E. and Lois J. Rankin
Marshall Tee and Toni Rogalinski Ray
Barbara J. Redman
William R. Renner
Clyde M. Richardson Jr.
Clyde M. Richardson Sr.
D. Michael and Susan F. Richey
David Leslie and Toni Wilson Riley
John C. Robertson
Rick Robey
Carey Hall Robinson
Juan G. and Lorraine Rodriguez
Hugh David Roe
*Eddie Gene and
Kathryn Pauline Rogers
Joe and Sue Ross
*Julie Ann Ross
Tony S. Royalty
Beverly Vaughan and Lee Jackson Saindon
Frances Horlacher and John Lee Saindon
Larry F. and Carolyn L. Sanders
Mary Patricia Sanders
Zack C. Saufley
Lynwood Schrader
Elmira Reinhardt Scott
Robert R. Scott
Stephen and Ada Sue Selwitz
John A. Serpell
William K. and Margaret B. Sharp
Ronald L. Sheets
Mark R. and Mary Fleming Simon
Ava Christine Simpson
Ryan E. Smith
*Morgan Scott and Susan Durisek Smith
William A. and Jane F. Smith
David L. Spatcher
Irving A. Spaulding
William R. and Julia A. Sprague
Granville W. Stokes
Roy C. Strange
Dr. Igor D. Strugatsky
Cynthia Higgins and Stephen Bradley Sullivan
Dimple Thomason Summers
Daniel B. and Sue Duvall Sutherland
Deborah Ware Taylor
Brent D. And
Dorothy S. Thompson
Margaret G. Thrasher
J. Clifford and Elizabeth H. Todd
UK Agriculture Alumni Association
Mary VanLennep
M. Stanley and Ruby H. Wall
Herman R. and Mary B. Wallitsch
Herman R., Jr., and Deborah H. Wallitsch
Linus R. and Sarah L. Walton
Deborah Williams and Richard Earl Wheeler
Henry D. White
W. Cleland White
Virginia Wiche
Roy Lee Wigginton
Cameron J., Jr., and Rachel M. Williams
C. Judson Williams III and Julie Allen
F. Edward and Cynthia Grider Williams
James A. and Lisa R. Williams
*Jonnie R. Williams
Ralph D. and Nellie M. Winchester
Donald W. Winters
Douglass W. Witt
Frank E. Woeste
Susan L. Wood
Miriam Woolfolk
Paul G. Young

* New member

Sandy Copher, '85, '95 receives her Scovell plaque from Dean Scott Smith. Membership was conferred by her parents, former Dean Oran and Myrtle Little.

Scovell Society Members In Memoriam

William H. Balden Jr.
Ann D. Barlow
Howard W. and
Bernice VanSickle Beers
William O. Blackburn
John H. Bondurant
Lawrence A. Bradford
Margie B. Brookshire
Thomson R. and Lillian W. Bryant
Dana G. and Helen J. Card
John H. Clark
Albert G. Clay
G. Norton Clay
Keven Glenn Collins
Roy L. Compton
Thomas P. and Essie M. Cooper
Eugene and
Margaret Johnson Culton
Donald A. Corum
Robert F. Corum
Nannie A. Duncan
John Duvall
Lee D. Duvall
William Norris Duvall
Joseph Carson Evans Sr.
John H. Ewing Jr.
Verda K. Ewing
William G. and Bernice K. Finn
L. G. and Hallie H. Forquer
Daniel S. Gardiner
Charles W. Gatton
Harry Gatton Jr.
Maxwell H. Gluck
Caswell H. Gorham
Jackie S. Hays
James N. Heaton
Betty Jo Denton Heick
Frank M. Heick
John H. Heick
Helen Hertz Hexter
H. David and Julia Dixon Hilliard
Lucy T. Hume
Robert C. Hume
Ivan Jett
Carl Lay
Noble Lillard
Charlie Mason
Clarence W. Mathews
L. H. May
W. G. McConnell
Paul Mellon
H. Allen Middleton
J. Lester Miller
Virginia S. Neumeister
Lewis V. Palmer
*Bobby C. Pass
*Ronald E. Phillips
H. Bruce and Jennie Swab Price
H. Bruce Price Jr.
John C. Redman
Nora L. Redman
Wayland Rhoads
William M. and Virginia K. Rhoads
Phil E. Richards
Pauline A. Richardson
F. W. Rickard
Nancy Clay Rickard
Clementine Mills Schlaikjer
Jes E. Schlaikjer
Al and Thelma Schneider
Laverne Scott
John Dudley Scruggs
Carl C. Shearer
Elias Thomas Simpson
James William Simpson
Molly Jane Denney Simpson
Elmer S. Stafford
Marjorie B. Stafford
James I. Stephens
Albert F. Stewart
George Perry Summers Sr.
William G. Survant
H. P. Thrasher
Frederick L. VanLennep
Herschel G. Weil
Frank J. and Eva C. Welch
Harry Wheeler
Fred Wiche
Diane Patricia Williams
Frank D. Winchester
Jo Lynne Wood
Patch Woolfolk

New Scovell Society members were welcomed and recognized at a brunch held at the E. S. Good Barn on Nov. 9 before the UK-LSU football game. Sixty members and guests enjoyed a brunch buffet while visiting with faculty, students, and fellow donors.

Scovell Society members are also UK Fellows, and many enjoyed the 2002 UK Fellows Society dinner held the night before. More than 860 UK Fellows attended that event, held in Rupp Arena. The annual, elegant black-tie affair is a wonderful way to meet other donors and celebrate giving to the University of Kentucky.

The Cooks of Raleigh, N.C.— Maurice '57, '59 and Nancy—at their second UK Fellows Society Dinner.

Alumnus, donor, and sportscaster Tom Hammond '67 of Lexington with Charlie Edgington '97, '00, assistant director of ag alumni and development.

John T. Bondurant '56, '60 of Louisville, center, and David Bondurant of Lexington, left, with Robert Smith, father of Dean Scott Smith. Mr. Smith was visiting from Ithaca, N.Y.

A Dream Donor

Every development officer dreams of a donor who gives large annual gifts to scholarships and discretionary funds. Gifts you can count on like clockwork. Gifts that can really make a difference in a student’s life or in a College program.

Jack H. Kimball ‘49 of Goshen was such a donor. Mr. Kimball gave regularly to the Ag Phonathon beginning in 1970 and could always be counted on to give a large gift of stock to help meet the goal. Never wanting to establish a scholarship or a permanent endowment, he simply told us, “Just use my gift wherever it is needed.”

As a result, his gifts went to support scholarships and the Partners in Ag discretionary fund, which provides vital support to programs and activities that cannot be funded from other sources, such as career placement activities, Student Ambassadors, the staff recognition program, Roundup Week activities, and other advancement efforts.

We were saddened to learn that Mr. Kimball passed away on Jan.16, 2002. Yet through his estate, Mr. Kimball continues to be an ardent supporter. The Jack H. Kimball Charitable Remainder Trust is making gifts to numerous charities, including $760,394 to the College of Agriculture. As usual, the money is to go wherever it is needed.

“The College has been very fortunate to have Mr. Kimball as an alumnus,” said Bill Sheets, director for advancement. “It’s been a thrill to see him give so generously on an annual basis and make a huge impact on our programs.”

We will miss our special friend, but his spirit will live on in the lives that he has changed and the programs he has supported “wherever it was needed.”

College of
Agriculture Donors
July 1, 2001 - December 31, 2002

This list was compiled using computerized methods. We have made every effort to assure that it is accurate. Any errors are unintentional and will be corrected if you contact the Agriculture Development Office.

A complete list of donors is available on the
College of Agriculture Web site at www.ca.uky.edu

Donors
of $1,000 or More

Family of Johnie T. Adams
Gregory L. Ammon
Douglas S. Arnold
*Linda L. Bader
Gerald T. ('75) and
Theresa M. ('73) Benock
*G. C. Bewall
Dr. Ray A. Bucklin '82
Joan Bush
*Bill and Susan Casner
Dr. Maurice G. Cook '57, '59
Dr. C. Vernon Cooper Jr. '49
Dr. C. Milton and
Reta R. Coughenour
Gene Cravens '58
Dr. Joe T. Davis
Dr. George A. Duncan '61
Dr. Lee A. Edgerton
John C., III ('50) and
Betty M. Everett
Mark E. ('83) and
Jennifer K. ('84) Fiedeldey
William R., Jr. ('48) and
Carolyn F. ('46) Gabbert
Dr. Richard S. Gates
Dr. John R. Hartman
*B. Wayne Hughes
Thomas H. ('48) and
Mary D. Johnson
*Larry Krakower
William J. Lageman
Mr. and Mrs. Robert B. Lewis
Dr. C. Oran and Myrtle M. Little
Joy V. Long
Dr. Mary A. Marchant
Glen C. Massengale '60
Diane M. Massie '79
James M. and
Barbara P. ('87) McAnany
*Paul L. McCauley
Dr. William B. Mikel
Dr. George E. Mitchell Jr.
Dr. William G. ('56) and
Fredda S. ('57) Moody
Cynthia Fletcher Nalle '81
Ann R. Pass '68
Dr. Gregory C. Phillips '75
Dr. Kimberly K. Ragland '87
Don Robinson
*William L., III, and
Erin D. ('79) Rouse
Horst Schach
Brad W. and Rhonda A. Schofner
Robert R. ('34) and
Elmira R. Scott
Dr. Jerry R. ('75) and
Susan M. Skees ('78)
Dr. M. Scott and
Susan Durisek Smith
Dr. Granville W. Stokes
Dr. Robert J. Thomas '83
*Dr. and Mrs. William H. Thomas
*Goncalo Borges Torrealba
*Clarence E. Truax
Mary B. Wallitsch
Dr. Linus R. Walton '65
Dr. David W. Williams '94
Dr. Franklin E. Woeste '70
Miriam R. Lamy Woolfolk
Dr. Walter W. and June Zent
*First-time donor

First-Time Donors
(up to $999)

Perry L. Adkisson
John Alliston
Bridget D. Ammons
Aaron C. Anderson '97
Tami L. Barrier
Dr. Daniel P. Bartell '74
Mr. and Mrs. James F. Barton
Dr. Gregory M. ('96) and
Carol J. Beavers
Dr. Karen A. Berg '83
Dr. William V. Bernard
Dr. Ricardo T. Bessin
Suzanne N. Bouchard '00
Robert M. Bouse
Troy Brady '87
Dr. Susan K. Braman '87
Leland W. Brannan '53
Ellen S. Brightwell
Cheryl L. Brookover
John J. Brown
Keith ('84) and
Laura G. ('79) Buckingham
Michael T. Buckman '87
Dr. J. Gregory and Mary G. Burg
Jean W. Burkhart
Larry S. Cadle
Alex G. Campbell Jr.
Steve Chandler
Dr. Christian M. Christensen
Anne S. Clark '89
John D. ('87) and
Dr. Deborah C. ('89) Clark
Lorraine N. Clay
Mr. and Mrs. Richard A. Cochran
Harry G. Collins
John N. Cooper '83
Marvin Cornett
Maire Costelloe
Jeanne L. Cox-Owens
Grace E. Cramer '90
Dr. Liwang Cui '96
Jennifer Lynne D'Allaird '00
Mr. and Mrs. James R. Dick
Dr. George R. ('84) and
Lisa Dickens
Marilyn G. Dillingham
Lois M. Dixon '55
Stephen L. Dobson
Peter Doth
Daniel G. Drane
Dr. Joel E. Drews '74
Allaire C. DuPont
Deborah A. Early
John R. Effinger '67
Mr. and Mrs. H. C. Ellis
Dr. Gregory R. Erena '79
Habibollah Faraji '91
Dr. John P. Fellers '97
Dr. D. Stanford Ferguson '92
Paul W. and Edna Gayle Fiedeldey
Mr. and Mrs. Bertram R.
Firestone
Mr. and Mrs. James L. Flannery
Betty S. Flynn '71
Ray E. Frisbie
Mr. and Mrs. John H. Garrett
Dr. Cesar Gemeno '93
Mr. and Mrs. Joseph E.
Gerhardstein
John D. Germaske
J. Lee Gerstle '73
Roy D. Gibson '57
E. Aline Glasscock '95
Robert J. Godecker Jr. '70
Lewis G. Goggin '80
Mary Ann Gowdy
Mr. and Mrs. Jake H. Graves III
John L. Greatbatch '85
Georgia Greene
Steve R. Greenwell '77
Gen. Jack I. Gregory '53
John R. Hall '96
Larry Hanks
Lynn H. Hanna
Carl W. Harper '94
Harvey A. Helm '50
Donald S. Henry '58
Ingrid Hickman
Emmitt B. Holtzclaw '73
Mr. and Mrs. Dean Hopkins
Steve J. Horn '96
Barbara J. Hovermale '56
Robin D. Howell '95
Richard A. ('61) and
Barbara P. ('61) Hulette
Mr. and Mrs. Randy E. Hunt