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Leigh MaynardProfessor & Department Chair Department of Agricultural Economics 427 C.E. Barnhart Bldg University of Kentucky Lexington, KY 40546-0276
Email: Leigh.Maynard@uky.edu Phone: 859-257-5762 Fax: 859-323-1913 |
Ph.D. The Pennsylvania State University, 1998
M.S. The Pennsylvania State University, 1994
B.S. Cornell University, 1988
Research: Consumer demand, dairy and beef markets
Currently Teaching: Introduction to Resource and Environmental Economics (AEC 445G)
Maynard, L.J. and X. Wang. "Context-Dependent BSE Impacts on Canadian Fresh Beef Purchases." Journal of International Food and Agribusiness Marketing, 23,1(2011): 32-55.
Maynard, L.J. "Short-term Impact of a Voluntary Health Intervention on Overall vs. Preventive Health Care Consumption." International Journal of Consumer Studies 32,3(2008): 296-302.
Maynard, L.J., C. Wolf, and M. Gearhardt. "Can Futures and Options Markets Hold the Milk Price Safety Net? Policy Conflicts and Market Failures in Dairy Hedging." Review of Agricultural Economics 27(Summer 2005): 273-286.
Maynard, L.J., J.G. Hartell, A.L. Meyer, and J. Hao. "An Experimental Approach to Valuing New Differentiated Products." Agricultural Economics, 31(2004): 317-325.
Maynard, L.J. and S.T. Franklin. "Functional Foods as a Value-Added Strategy: The Commercial Potential of ‘Cancer-Fighting' Dairy Products." Review of Agricultural Economics, 25(Fall/Winter 2003): 316-331.
Maynard, L.J. and J.S. Shortle. "Determinants of Cleaner Technology Investments in the U.S. Bleached Kraft Pulp Industry." Land Economics 77,4(2001):103-120.
Web Site
Sayed Saghaian, Leigh Maynard, Michael R.Reed 2008. The Importance of Context in Determining Consumer Response to Food Safety Events: The Case of Mad Cow Disease Discovery in Japan, the United States, and Canada Business Management Research. Nova Science Publishers, Inc., Hauppague, NY
Leigh Maynard and Chris Thompson 2010. Support for Local Dairy Products Among Kentucky Consumers http://www.ca.uky.edu/cmspubsclass/files/lmaynard/Report_KY_Milk_Commission092210.pdf
Leigh Maynard, Sayed Saghaian, and M. Nickoloff 2007. Consumer Reaction to Health Messages about Fish Consumption Consumer and Market Demand - Agricultural Research Policy Network working paper CMD 07-05, Edmonton, Alberta
Leigh Maynard, Kelly Stoeppel 2006. Hedonic Price Analysis of Thoroughbred Broodmares in Foal. http://www.ca.uky.edu/cmspubsclass/files/staffpapers/staff460.pdf
Kenny Burdine, Leigh Maynard, A. Lee Meyer, 2004. Understanding the Market for
Holstein Steers http://www.ca.uky.edu/cmspubsclass/files/staffpapers/staff447.pdf
Leigh Maynard, Sayed Saghaian, M. Nickoloff 2008. Buyer and Seller Responses to an Adverse Food Safety Event: The Case of Frozen Salmon in Alberta The International Food and Agribusiness Management Review. 11(1): 77-96
M. Nickoloff, Leigh Maynard, Michael R.Reed, Sayed Saghaian, 2008. The Effect of Conflicting Health Information on Frozen Salmon Consumption in Alberta, Canada. Journal of Food Distribution Research, 39(1), 97-102
Sayed Saghaian, Leigh Maynard, Michael R.Reed 2007. The Effect of E. Coli 0157:H7, FMD and BSE on Japanese Retail Beef Prices: A Historical Composition. Agribusiness: An International Journal
V.N. Veeramani, Leigh Maynard, Jerry R.Skees, 2005. Assessment of the Risk Management Potential of a Rainfall Based Insurance Index and Rainfall Options in Andhra Pradesh, India. Indian Journal of Economics and Business, 4(1): 195-208
Leigh Maynard, J.G. Hartell, A. Lee Meyer, and J. Hao 2004. An Experimental Approach to Valuing New Differentiated Products Agricultural Economics, 31:317-325.
Leigh Maynard, Kenny Burdine, and A. Lee Meyer, 2003. Market Potential for Locally-Produced meat Products Journal of Food Distribution Research, 34:26-37
Leigh Maynard, Carl Dillon, and J. Carter 2001. Go Ahead, Count your Chickens: Cross-hedging Strategies in the Broiler Industry Journal of Agricultural and Applied Economics, 33(1): 79-90