WHEREVER KENTUCKY MILK GOES, the staff of the College’s Regulatory Milk Program follows, educating, testing, licensing, and wearing cool lab coats.
“We license labs, milk haulers, and fieldmen to assure producers and processors are paid a fair price,” said program director Robert Kiser. Milk haulers sample and measure volume, and regional labs test the sample for butterfat and other components for payment purposes. Do it right, the farmer gets a fair price. Do it wrong and… well, UK’s Regulatory Milk Program makes sure it doesn’t get done wrong.
(Right) Robert Kiser (Back left to right) Kristin Brock, Debra Sipe, and Yvonna Daily