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spring 2002
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Block and Bridle members,
mark your calenders now...
Reunion
September 13, 2002
In Conjunction with Roundup Festivities


Block and Bridle - Eighty Years and Counting!

By Grace Gorrell

December 3, 1923 marked the beginning of one of the most successful student groups ever to be organized at the College of Agriculture and the University of Kentucky, the UK Block and Bridle Club.

Jeremy Wyles, Dan DeZarn, and Andrea Husband

To mark its 80th year, a Block and Bridle Reunion and Celebration will be held on September 13, 2002 in conjunction with the Animal Sciences Reunion. The reunion will involve lots of reflections on the past, a glance at the future, and lots of time for mixing and mingling with old and new friends.
Detailed information about the reunion will be sent out this spring to all alumni in our databases whom we have identified as Block and Bridle members.


Over the years, the Block and Bridle Club has provided students who are interested in various aspects of the livestock industry with an opportunity to enhance their leadership skills. Today’s generation of Block and Bridle members do a lot of the same things the club did 80 years ago and have added a few new things, too.
The biggest change since the club’s beginning is that the group has gone from being an all-male organization to one predominantly made up of female members.


Today’s group is still involved in a wide variety of activities, including “Little North American” livestock show, the National Block and Bridle Convention, as well as fund-raising “feeds,” as they would call them, for various groups throughout the year. The club may be best known for its expertise in grilling butterfly pork chops, but it also owns a meat smoker which has allowed it to expand its menu to include pork loin, beef tenderloin, and many other specialty meats.


The Little North American, patterned after the North American International Livestock Exposition held in Louisville, brings back memories for several generations of Block and Bridle members. All members are required to show a pig, dairy heifer, beef heifer, horse, or a sheep; species champions and an overall grand champion showman are selected, and all participants are assured of having a great time in the process.
Block and Bridle members also participate in an academic quadrathlon. Teams consisting of four club members compete against each other on the basis of written exams, oral presentation, laboratory practical at the University farms, and a quiz bowl.


Janet Turley, a Block and Bridle member from 1984-88, found the quadrathlon to be great fun and said it helped her to become more familiar with animals with which she had little previous experience.
Until recent years, the club organized Tots Days, a special day for preschool students from Fayette and surrounding counties to visit the University farms, where club members provided information on each species of animal for the students.


In the early years the group organized a few other activities that have since been discontinued. For example, their fall festival involved a cow-milking contest for women. One of the festival’s highlights was the crowning of a king and queen. They also coordinated a quarter-horse show, with proceeds going toward scholarship programs.
Through all the different activities that these club members took part in, the end result was a group of close-knit friends who have stayed in touch many years beyond graduation. A few marriages have even come from romances first begun at Block and Bridle dances.

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Dr. Fred Thrift

We also hope the reunion will help answer the question so many members have reflected on over the years, well stated here by Louann Marksberry Waldner, member from 1984-88: “Fred Thrift . . . does he ever smile?” There is a good chance that when he sees so many faces from the years during which he has been advisor to the Block and Bridle Club that even he will have a hard time suppressing a smile!




Bill Moody with Hampshire Hog


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