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 BREI Videos 

     These videos were purchased using College of Agriculture funds.  A list of them is provided below.

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Title: Harvest of Fear
Format: Video
Year Produced: 2001
Length: 2 hours 
Distributor: Frontline

Description: In "Harvest of Fear," FRONTLINE and NOVA explore the intensifying debate over genetically-modified (gm) food crops. Interviewing scientists, farmers, biotech and food industry representatives, government regulators, and critics of biotechnology, this two-hour report presents both sides of the debate, exploring the risks and benefits, the hopes and fears, of this new technology.

To Borrow: Contact vvantree@uky.edu


Title: Cloning: How and Why
Format: Video
Year Produced: 1998
Length: 31 minutes
Distributor: Hawkhill Associates

Description: Will cloning be the most revolutionary of the new biotechnologies in the 21st century? This new 1998 release takes students to Scotland (where Dolly made history as the first cloned mammal) and inside Neal First's laboratory at the University of Wisconsin where experts predict the first cloned cow will be born. Students will learn some of the details of just how cloning is done and they will be challenged to consider the implications of what this revolutionary technology might mean tomorrow.

To Borrow: Contact vvantree@uky.edu


Title: Biotechnology
Format: Video
Year Produced: 1995
Length: 28 minutes
Distributor: National Geographic Society

Description: Biotechnology ranks among the most fascinating and controversial of applied sciences. Using biotechnology, genes - the very codes of life - can be moved, changed, turned off, or even taken out of cells. While farmers have long engaged in a rudimentary and indirect sort of genetic manipulation - selectively breeding their livestock and crops - what makes biotechnology so profoundly different is that it allows for the direct manipulation and movement of single genes across species barriers that separates different kinds of living organisms...This video lays the groundwork for informed discussion on the controversial topics of biotechnology, with basic information on the biology of plants and animals and the science of genetics. (Comes with Teacher's Guide)

To Borrow: Contact vvantree@uky.edu


Title: Pick of the Crop
Format: Video
Year Produced: 1998
Length: 25 minutes
Distributor: Lucerne Media

Description: Can biotechnology produce foods that immunize us against disease? We examine the potential of genetic engineering in crops and livestock. Research is underway that could provide Third World countries with immunity against diseases such as cholera within the next decade.

To Borrow: Contact vvantree@uky.edu


Title: BREI on KET
Format: Video
Year Produced: 2000
Length: 50 minutes

Distributor: Kentucky Educational Television

Description: Interview with Dr. Glenn Collins, professor and nationally recognized researcher of plant cellular genetics, Department of Agronomy, College of Agriculture, University of Kentucky. Includes call-in question and answer regarding biotechnology in agriculture.

To Borrow: Contact vvantree@uky.edu


Title: A Short Course on Biotechnology
Format: CD-ROM
Year Produced: 1999
Length: about 30 minutes

Distributor: Council for Biotechnology Information

Description: Excellent short course that can be used with a personal computer or using a video projector with your computer for classroom use. Can be presented with or without narration; includes printable script. Pentium 200 or better processor recommended; Microsoft Windows 95 or higher.

To Borrow: Contact vvantree@uky.edu


Title: Biotechnology in the Feed Industry
Format: Book and/or CD-ROM
Year Produced: 2000
Length: Time: 515 pages

Distributor: Nottingham University Press. Edited by T.P. Lyons and K.A. Jacques

Description: Proceedings of Alltech's 16th Annual Symposium. CD-rom also includes 10th-15th Symposia 1994-1999.

To Borrow: vvantree@uky.edu