Departments
- Agricultural Economics
- Animal & Food Sciences
- Biosystems & Agricultural Engineering
- Community & Leadership Development
- Dietetics & Human Nutrition
- Entomology
- Family Sciences
- Forestry & Natural Resources
- Horticulture
- Landscape Architecture
- Plant & Soil Sciences
- Plant Pathology
- Retailing and Tourism Management
- Veterinary Science
Programs / Initiatives / Groups
- Agricultural and Medical Biotechnology
- Community & Economic Development Initiative of Kentucky (CEDIK)
- Center for Crop Diversification
- UKAg Equine Programs
- Environmental and Natural Resource Issues Task Force (ENRI)
- James B. Beam Institute for Kentucky Spirits
- Natural Resources and Environmental Science (NRES)
- Master Grazer
- Sustainable Ag Program
- Tracy Farmer Institute for Sustainability and the Environment (ISE)
Units / Centers
- CAFE Business Center
- Ag Communications Services
- Agricultural Info. Center
- Agriculture and Natural Resources
- Facilities Management
- Family & Consumer Sciences
- The Food Connection @ UK
- Food Systems Innovation Center (FSIC)
- 4-H & Youth Development
- International Programs
- Kentucky Small Business Development Center
- KY Tobacco Research & Development Center
- Program and Staff Development
- Regulatory Services
- Research and Education Center at Princeton
- Robinson Center
- The Arboretum
- University of Kentucky Veterinary Diagnostic Laboratory
- UK Superfund Research Center