Livestock Producers use Proven Genetics for Increased Animal Performance
Impact Statement
The Extension Service jointly administered the Genetic Improvement Phase I grant program with the Grayson County Cattlemen’s Association. The Genetic Improvement Grant program has assisted 365 producers to place genetically superior bulls and semen in their beef and dairy herds. Producers are required to learn about using EPD’s to select bulls that qualify for the grant funds and that will improve their herd’s production. The Ag NR Agent provides the education for producers to understand EPD’s at educational meetings. The Ag NR Agent also trained Master Cattlemen volunteers who provide individual consultations with clientele, assisting them to select bulls to improve their beef production.
All participants of the Genetic Improvement program are required to complete an annual report and survey on the results of the bull/semen used in their herd indicating results of value gained from using the improved genetics in their herd. Grayson County Livestock producers have invested $617,744 in Genetic Improvement in their beef/dairy operations. Half of that is funded with Phase I funds. Based on survey results returned to the Extension office, the annual return to producers from this effort can be calculated as follows: Using a 40 pound average weaning weight EPD from 365 sires at 35 calves each, times $1.20 per pound gives an annual growth and return to the Extension education program of $535,458. (315 sires x 35 calves x 40 pounds = 511,000 pounds x $1.22 = $623,420). This annual income will increase progressively each year as producers place superior replacement heifers back into their herd, and continue to use their education in EPD’s to select future replacement bulls.